Our suppliers have talent
We are proud of our commitment to the quality of our products and the durability of our relationships with our suppliers. This is a reflection of the careful choice we make when sourcing from local artisans and producers. We are convinced that you will appreciate the passion behind each of our products as much as we do.
Brewery of Silly
"Brewing beer is an artisanal know-how that has been passed down for 6 generations at the Silly brewery (1850)."
Brasserie De Silly
Renowned for its many quality beers, the Guinguettes' favorites are the Triple Swaf and the Silly Pils Bio. Each beer is brewed by hand with a selection of the best raw materials: pure water, unique yeasts that only the master brewer has the secret, the best hops and quality malt. Essentially from local producers, guaranteeing quality and control of the production chain.
"Nanouk is an eco-responsible, local ice cream shop that uses the best ingredients and the least amount of sugar possible."
We have chosen to work with the ice cream maker Nanouk because its ice creams and sorbets on sticks are produced in a 100% artisanal way in Saint-Gilles. By reducing the sugar content, the real taste of the ingredients is brought to the forefront, to the delight of the young and old alike!
Butcher's shop Dierendonck
"The Dierendonck butchery since 1970: butchers at heart. For the love of taste, with respect for our animals and nature."
Butcher's shop Dierendonck
For Dierendonck, craftsmanship, terroir and passion are the real driving forces. For the love of taste, with respect for our animals and nature. These are the values and standards we stand for. These values are also shared by the farmers we work with. This way of working guarantees meat that is as fair and tasty as possible. Dierendonck is a family of butchers.
"Because we only make good food with very good food, we only work with local products unearthed from small, passionate producers."
For more than three decades, the commitment of the House to excellence remains unchanged: respect for quality products, respect for the environment and for people. Noirhomme proudly claims its artisanal side "in the old way", far from any industrial process. This is what allows them to work exclusively with natural products, without any additions or additives. Just like you would do at home.
Cheese factory Het Dischhof
"The Het Dischhof cheese dairy has been working according to organic methods since 1986. Walter and Magda have developed a wide range of cheeses on their farm."
Cheese factory Het Dischhof
The cheese dairy Het Dischhof is above all a family adventure. Their daughters Lien and Philip currently look after the cows on the farm. Their sons Dries and Katrien are in charge, with their team, of transforming the raw milk mainly into cheese, butter, beaten milk and yogurt. All this to offer you natural and organic products, respectful of the environment.
"Authentic beers that don't care about trends or hops of the moment. BACK TO BEER."
Vandekelder Brewery is the adventure nine Brussels friends embarked on in 2016. After four years of experimenting with water, malt, hops and yeast, they came out of their cellar - located a stone's throw from our guinguettes Fabiola and André - with robust, well-balanced beers without compromising on quality. On the menu of the guinguettes, since last year: their Saison, a beer with character at 7,2°. Cheers!
PORK QUALITY ARDENNES
"A REAL LINK BETWEEN PRODUCERS AND BUTCHERS, ARDENNE QUALITY PORK ENCOURAGES SHORT CIRCUITS.
Porc Qualité Ardennes
We have chosen to work with the Porc Qualité Ardenne network, to please Lou Musso.
"The cyclo-logistics cooperative that is transforming urban mobility in Brussels
We have chosen to work with the cyclo-logistics cooperative Urbike for the supply of our guinguettes. With their cargo bikes and trailers capable of carrying up to 200 kg of goods, urbike's couriers combine durability, efficiency and enthusiasm during their deliveries... and don't go unnoticed!
"The Cordier house is above all a craft know-how and a passion transmitted from father to son for more than 3 generations.
Cordier coffee is a blend of the best coffees from organic farming in Central and South America. Selected by our master roaster, these origins give it a subtle aroma between strength and finesse recognized by the greatest coffee lovers. Why Fairtrade? To guarantee you that your coffee comes from a fair trade according to international standards controlled by FLO-Cent.
"Its stimulating properties make it a very popular drink, even in Belgium."
Club-Mate is the story of a natural drink made from yerba mate created in 1924 by a family of German brewers and which has since become the symbol of a generation that respects the environment, is attentive to its consumption habits and is firmly resolved to enjoy itself while respecting its body.
"Neighborhood Beers are inspired by their local environment. Taste our beers, (re-)discover their neighborhoods!"
Beer is good. Neighborhood life is great. And when one drinks from the other, it's even better! The Bières de Quartiers were created on the basis of two challenges: to make you aware of the richness of your local environment and to quench your thirst!
"We produce a drink that makes you feel as good as it tastes! Made in Brussels, we want to bring our Smiles to the Kombucha community."
We created Smile Kombucha to offer a healthy alternative to soda and alcohol. We chose kombucha for its complex and distinctive taste. We created our own brewery in Brussels to share our authenticity and positive energy!
"Our mission is to provide you with a beverage that is beneficial to your health, and full of taste."
With the desire to take care of our bodies while having maximum pleasure, we decided to launch Tibicos. Our highly probiotic water kefir is developed in close collaboration with health experts (dieticians, doctors, nutritionists) to maximize its benefits. The environment is at the heart of our development. We support local producers and our drinks are 100% natural and organic.